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Olive & Olive Oil

Cyprus Olives

Bafra Cypriot Olives: The Essence of Purity and Flavor

Bafra Gıda proudly brings to your table the exquisite taste of native Cypriot olives. Grown under the nurturing sun of Cyprus and harvested with care, these unique olives continue to be the choice of those seeking health and flavor. Let’s explore the extraordinary world of native Cypriot olives.

The Secret of Cypriot Sun

Native Cypriot olives owe their unmatched flavor to the island’s unique climate and fertile soil. Every moment under the sun adds freshness and richness to their taste, making them a true culinary delight.

Guarantee of Quality and Purity

At Bafra Gıda, we ensure that the native Cypriot olives reach your table in their purest form. Passing through rigorous quality control at every step, our olives maintain their naturalness and flavor.

A Perfect Blend of Olive Oil and Olives

The olive oil obtained from native Cypriot olives is a perfect source of both taste and health. The olive oil and olives that grace your tables are indispensable for both traditional and modern cuisines.

Healthy and Nutritious

Cypriot olives are highly valuable for health, supporting heart health, rich in antioxidants, and a great source of unsaturated fats.

Versatile Culinary Use

Native Cypriot olives offer a wide range of culinary uses, from salads and appetizers to main dishes and snacks. Elevate your cooking with their unique flavor.

Bafra Gıda Quality

Our aim at Bafra Gıda is to provide you with the best quality. Native Cypriot olives reflect this commitment. Enjoy the taste of a trusted brand with our high standards in quality and flavor.

Packaging and Availability

We offer native Cypriot olives in various health-friendly and appealing packaging options. Available in 250g, 400g, 800g, 1kg, 2kg, 10kg, and 14kg packages, these gifts of nature can be consumed with confidence in their quality and hygiene.

Our products, under the labels Bafra Sele Zeytin and Bafra Yerlim, are distributed to Cypriot markets, restaurants, and hotels.

We provide chakistes with olive oil in 200-, 400- and 800-gram packages as well as chakistes in salty water in 0.5, 1 and 2 kilo packages.

Starting with Cypriot Black Olives and Chakistes, check our olives portfolio. We are the brand with the most variety of olive types in Cyprus

Categories
Olive & Olive Oil

Chakistes

Bafra Chakistes: The Authentic Taste of Natural Olives

Bafra Chakistes presents a unique olive experience, bringing the authentic taste of naturally grown olives straight to your table. Chakistes, known for their traditional preparation of being cracked and salted, offer a distinct flavor that sets them apart from other olive varieties.

Packaging and Varieties

Understanding the diverse needs of our customers, we offer Chakistes in various packaging options. For those who prefer olive oil-infused flavors, we provide Chakistes with olive oil in 200-, 400-, and 800-gram packages. Additionally, for those who enjoy the natural briny taste, Chakistes in salty water are available in 0.5, 1, and 2 kilo packages. This variety ensures that every olive lover can find their preferred style.

The Natural Process

Chakistes are carefully selected olives that undergo a minimal processing approach. They are simply cracked and salted, allowing their natural flavors to shine through. The bitterness of the olives is reduced to a desirable level before packaging, ensuring a perfect balance of flavors.

Customizable Flavor Experience

One of the unique aspects of Chakistes is their versatility in recipes. By adding ground coriander, lemon, garlic, and olive oil or black olive oil, you can transform these olives into a culinary masterpiece. Get ready to elevate your green olive recipes to a whole new level with the rich and authentic taste of Bafra Chakistes.

Naturally Olive

Bafra Chakistes are more than just olives; they are a testament to the rich culinary heritage of olive cultivation. Whether used in salads, appetizers, or as a standalone snack, these olives are sure to impress with their natural and robust flavors.

We present local Cyprus olives prepared according to your taste and packaged in a way that appeals to the majority.

Bafra Natural Extra Virgin Olive Oil is Cyprus’ excellent olive oil in terms of taste with a maximum acidity of 0,8%.

Black olive oil, Karayağ, Kıbrıs Karayağ, Cyprus Black Olive Oil,

A type of olive oil peculiar to Cyprus. In Cypriot cuisine, it is especially poured on chakistes and used in salads.

Categories
Olive & Olive Oil

Extra Virgin Olive Oil

Bafra Olive Oils: A Journey of Taste and Tradition from Cyprus

Bafra Olive Oils represent the pinnacle of quality and taste in Cyprus. From the lush groves of Dipkarpaz to Erenköy, our olives are pressed at the height of their nutritional value and aroma, resulting in a range of olive oils that truly embody the Mediterranean spirit.

Bafra Natural Extra Virgin Olive Oil 

Our Bafra Natural Extra Virgin Olive Oil, renowned for its exceptional taste, boasts a maximum acidity of just 0.8%. Available in 500 ml, 1 liter, and 2 liter bottles with distinctive blue labels, this olive oil is a staple in Cyprus markets.

Packaging and Distribution 

We prioritize freshness and quality by packaging most of our pure Cyprus olive oil in glass and tin bottles, ranging from 250 ml to 1.5 liters. Customized to order, we cater specifically to hotels and restaurants, ensuring the finest quality in every drop.

Bafra Natural Virgin Olive Oil 

Our Natural Virgin Olive Oil, with a maximum acidity of 2%, captures the essence of Cyprus. This pure olive oil is available in 500 ml, 1 liter, 2 liter, and 5 liter bottles with green labels, making it a regular feature on Cyprus market shelves.

Bafra Stone Pressed Olive Oil 

Experience the authentic Mediterranean taste with Bafra Stone Pressed Olive Oil. Using traditional stone mill techniques, this oil is rich in nutritional value and aroma. Bottled in dark glass or tin containers to preserve its exquisite taste, it’s a testament to our commitment to tradition and quality.

The Cold Pressed Technique 

Olive oil is technically a fruit juice, extracted using the cold-pressed technique. This method ensures that the oil retains all its health benefits, which you can read more about below.

A Range of Quality Brands 

In addition to our Bafra branded oils, we distribute Ciklos Virgin, Tirfon Virgin, and Omorfo Virgin Olive Oil brands. Each brand carries the Bafra Gıda stamp of guaranteed quality, available to Cyprus markets, restaurants, and hotels.

Bafra Olive Oils are not just cooking ingredients; they are a celebration of Cyprus’s rich olive oil heritage. Each bottle is a journey through the island’s unique flavors and traditions, perfect for those who appreciate the finer things in life.

In order to produce the highest quality and most delicious olive oil on the olive island of Cyprus, there are several steps to be careful with. We take all of them into account, one by one.

Olive oil is a great source of vitamin E, does not contain cholesterol. It is rich in antioxidants and unsaturated fats which are essential in preventing heart diseases and arteriosclerosis.

Black olive oil, Karayağ, Kıbrıs Karayağ, Cyprus Black Olive Oil,

A type of olive oil peculiar to Cyprus. In Cypriot cuisine, it is especially poured on chakistes and used in salads. It is thicker, has a deeper flavour and can be found in 500 ml and 1 litre bottles in our markets.

Categories
Olive & Olive Oil

Health Benefits of Olive Oil

Unlock the Health Wonders of Extra Virgin Olive Oil

Dive into the world of health and wellness with Extra Virgin Olive Oil, a key component in healthy diets, celebrated for its myriad of benefits. Here’s a closer look at what makes Extra Virgin Olive Oil a must-have in your kitchen. Discover health benefits of olive oil with us!

Heart Health and Cholesterol Management

Extra Virgin Olive Oil is renowned for its heart-healthy properties. It effectively increases HDL (good cholesterol) levels in the blood, while reducing LDL (bad cholesterol). This balance is essential for maintaining healthy blood circulation and preventing heart diseases. The monounsaturated fats in the oil are instrumental in reducing LDL cholesterol’s susceptibility to oxidation, thereby safeguarding your arteries.

Nutritional Powerhouse

Rich in vitamins E and K, Extra Virgin Olive Oil is a natural nutritional powerhouse. Vitamin K is crucial for preventing blood clotting and strengthening bones, making this oil an excellent addition to any diet. Furthermore, its low acidity, often below 0.3%, ensures a fresh taste and high antioxidant content.

The Antioxidant Advantage

With a high concentration of polyphenols, Extra Virgin Olive Oil offers natural anti-inflammatory properties. These antioxidants are beneficial in various ways, from healing sunburn to lowering blood pressure and reducing the risk of coronary diseases. Incorporating this oil into your diet means embracing a plethora of health benefits.

Cypriot Olive: The Source of Quality

The Cypriot olive variety, used in the production of Extra Virgin Olive Oil, is known for its exceptional quality. Harvested at the onset of ripening, these olives are high in polyphenols, contributing to both great taste and health. Health benefits of olive oil can highly depend on the olive quality and the olive oil production process.

Enhancing Your Meals and Your Health

Extra Virgin Olive Oil is not just an ingredient; it’s a lifestyle choice. Adding it to your salads or dishes enhances the flavor of fresh ingredients, offering a taste of the Mediterranean. It’s also easier to digest compared to other oils and is free from harmful effects post heat treatment.

A Balanced Life with Olive Oil

Remember, a balanced life is key. Complement your healthy diet, enriched with Extra Virgin Olive Oil, with regular exercise for optimum health benefits. This oil is not just about enhancing your meals; it’s about enhancing your life.

Extra Virgin Olive Oil from the Cypriot olive variety offers a perfect blend of taste, health, and longevity. Embrace this golden elixir to not only elevate your culinary experiences but also to step into a healthier lifestyle.

Bafra Natural Extra Virgin Olive Oil

Bafra Natural Extra Virgin Olive Oil is Cyprus’ excellent olive oil in terms of taste with a maximum acidity of 0,8%. You will see Bafra Extra Virgin Olive Oil in Cyprus markets in 500 ml, 1 and 2 litre bottles with blue labels. 

Black olive oil, Karayağ, Kıbrıs Karayağ, Cyprus Black Olive Oil,

A type of olive oil peculiar to Cyprus. In Cypriot cuisine, it is especially poured on chakistes and used in salads. It is thicker, has a deeper flavour and can be found in 500 ml and 1 litre bottles in our markets. 

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